- Variety Info
- Sowing Info
- Growing Info
Variety Info
Days to Maturity: 76–100 days from transplanting
Family: Solanaceae
Type: Indeterminate, Slicing Tomato (Learn more)
Native: Andes
Hardiness: Frost-sensitive annual
Exposure: Full sun
Plant Dimensions: Vines up to 6' or longer
Variety Info: 10-30 ounces, often ribbed, flattened, round fruits. 'Yellow Brandywine' ripens to golden yellow, and 'Red Brandywine' ripens to pinkish red. Both are indeterminate type tomatoes.
Attributes: Frost Sensitive
Sowing Info
When to Sow Outside: For mild climates only: 1 to 2 weeks after your average last frost date, and when soil temperature is at least 60°F.
When to Start Inside: RECOMMENDED. 4 to 6 weeks before transplanting. Transplant when air temperature is 45°F or warmer, usually 1 to 2 weeks after your average last frost date. Ideal soil temperature for germination is 70°–90°F.
Days to Emerge: 5–10 days
Seed Depth: ¼"
Seed Spacing: A group of 3 seeds every 24"–36"
Row Spacing: 36"
Thinning: When 2" tall, thin to 1 every 24"–36"
Growing Info
Harvesting: Brandywine Red & Yellow Blend tomatoes are at the peak of sun-ripened deliciousness when they are pinkish-red and yellow, respectively, and have a slight give when gently squeezed.