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Epic Gardening

Kabocha Winter Squash

Kabocha Winter Squash

Cucurbita maxima

Regular price $3.49
~2.0 g (~11 seeds)

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11 seeds

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Product Details

Compact 3 foot bushes produce multiple Kabocha Winter Squash. The squash has a rich, golden flesh and can weigh up to 3 pounds! Excellent for roasting and soups.

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Exposure

Full Sun

Seasonality

Warm season

Harvest

95 days

Sow Inside

Not recommended except in very short growing seasons, 2 to 4 weeks before your average last frost date. Roots sensitive to disturbance; sow in 4" biodegradable pots that can be planted directly into the ground. Transplant when soil temperature is at least 60°F.

Sow Outside

RECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is 70°–85°F.

Non-GMO

All of our Epic Gardening Seeds are Non-GMO certified! Non-GMO Project Verified seeds are guaranteed to be all-natural, grown the old-fashioned way without genetic tinkering. They’re a favorite for gardeners who want to keep it sustainable and stick to nature’s playbook!

  • Sowing Info

Sowing Info

When to Sow Outside: RECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is 70°–85°F.

When to Start Inside: Not recommended except in very short growing seasons, 2 to 4 weeks before your average last frost date. Roots sensitive to disturbance; sow in 4" biodegradable pots that can be planted directly into the ground. Transplant when soil temperature is at least 60°F.

Sprouts in: 8 – 12 days

Plant Seeds (Depth): 1"

Space Seeds: 2-3 seeds per mound

Kabocha Winter Squash

Kabocha Winter Squash